Mamanuca Islands Hotels

"Spotless clean room; polite staff with genuine and caring greetings everyday; staff treated customers with graceful respect; convenient and creative amenities like the two dinner venues, and the library, and many complimentary water sports; high quality and tasteful meals everyday; unique resort design with quality construction and tropical atmosphere - this place did feel like a “hotel” stay, more like a personalized retreat."

"This vacation was everything i had in my head before i arrived. Dreaming of a beautiful south pacific vacation? The most gracious and friendly people you could ever imagine? This was it."

"Easy, great for the airport, amenities are great with the new coffee shop on site that opens early to catch the morning flight."

"Wonderful thank you"

"Great resort for families wanting to get a better experience in Fiji "

"We went with our 6 and 9 year old kids for a week and it was the perfect vacation. The water around the resort is so calm and beautiful. It makes snorkeling and other water activities very easy to do with kids. The excursions are well priced and the food was very good. My kids loved taking the fish we got on our hand line fishing trip to the chef to prepare for lunch. My kids also enjoyed the kids center as they met new friends and had great activities. All of the staff members were so friendly and kind. Being from the US, I expected it to be like Hawaii but I’d say the water was more calm, it was more private, and less commercialized. The only thing I would say it’s lacking is We would definitely come here again. "

"Started off terrible with them overbooking and downgrading our room without telling us. Next day ended up getting a room type that we should have in a great location. From there it’s a great place to stay with kids."

"Great resort, nice food and lovely staff members everywhere you went. "

"The staff was excellent, however the resort needed repairs, and several things in our room did not work. We finally moved to another room. Also, the availability of food and drinks was a challenge. "