"We arrived at dinner time, so we checked in and left our luggage in the car and went directly to the Italian restaurant where we enjoyed a delicious lasagna and watched a stunning sunset. Our server, Charlie, was friendly and attentive and the food was excellent. The portions were so generous that we shared one order and still had nearly half left, which we brought to the room and heated up the next night, supplemented with an excellent salad and bread. Our server the 2nd night, Kelly, was equally helpful and friendly.
The next morning we enjoyed a hearty breakfast on the rooftop, overlooking the ocean seated in gliders.
For lunch, I had 2 soft tacos and a soft drink for $10. Very reasonable. All meals were affordable.
The staff throughout the hotel were helpful and welcoming.
Our room was spacious and had a lovely view and balcony facing the ocean.
While we appreciated the many positive features of this hotel, we were surprised that there was no foot washing station to rinse off the sand before entering the building. This meant unnecessary tracking of sand into the hallways, rooms, etc. This not only necessitated extra work for staff, but also can't be good for the plumbing to wash all that sand down the shower.
It was spring break and busy and a little noisier than we would have preferred, but the hurricane-proofed sliding doors really muted the sounds to a tolerable level. And, they stopped before it was too late at night.
We enjoyed our stay.
"