Saint-Hilaire Hotels

"Don’t believe what you see in the pictures as it’s not true, there was no shower curtain or screen, you could not hook up the shower head, there is no kettle in the room and no hot food for breakfast. "

"Place de parking à revoir convient pour des voitures sans permis à mettre au goût du jour Attention en prenant une douche dans les chambres avec baignoire j’ai fait une grosse chute en voulant sortir de la baignoire après ma douche Mobilier de 20 ans demanderai une remise à jour Télé et wifi OK Petit déjeuner rarement trouvé mieux même dans des hôtels plus luxueux Pour le prix de la nuit et en passage cela nous convient "

"Beautiful secluded resort and spa. Upscale. Most staff spoke some English. Rooms nice clean modern. Cofee machine in rooms."

"Lovely staff, clean room although could do with a bit of updating. We stayed for dinner, our expectations of a buffet were not great however, the food was really good and excellent value. Great location for our travels. "

"This upscale hotel was fabulous! Aside from a luxurious room, the food at both the Michelin starred restaurant and the bistro was delicious with excellent service. The pool area was quiet and inviting. All in all it was one of the best holiday resorts I have stayed at. "

"Le personnel de l'hôtel est très aimable, courtois et serviable. Le petit-déjeuner est tout à fait à la hauteur du prix et l'hôtel est idéalement situé juste en face du casino... et les salles de bain sont très agréables. DAMIEN RICHaRD"

"No bar open until 7pm. No tea or cofee in room."

"It says free parking but it means its free during the night between 6 pm to 9 pm. The room was not big but enough room for us to move around. We had trouble with opening the door to our room, it seems to get stuck. Sign on front door is no smoking but people were standing right there blowing smoke which gets on your clothes which is not very nice."

"A rural location , and a friendly village pub and diner. The facilities were not 5 star but we were not expecting that.Friendly waitress coping well with some 20 diners at once. Regional food - ris de veau, and rognons , were delicious."