Little Talbot Island State Park hotel rooms a the Delta Hotels

"The front desk staff were phenomenal. Shante Browder and Vivian were THE BEST!"

"Staff was professional and helpful. Room was clean, I booked a full beach view but was given a side view which was still okay. The manager offered a $50 credit to use at the hotel but I didn't have time to use it. I will visit again"

"Definitely outdated! For this to be a Hilton property and the location that it’s in, I was expecting better. The room I was in wasn’t the best. The bathroom was small, there was no refrigerator and the walls were thin. I was very disappointed. "

"Breakfast was the tastiest I ever had in a chain hotels. The hotel is located right on the beach boardwalk with easy access to restaurants and nice jogging or walking."

"The breakfast was great ! The room was clean , but they need to get rid of the carpet. The pool is awesome. The Tiki bar is great and it’s practically right on the beach. The bartender’s are awesome, Carlo is the man ! We’ll definitely go back again!!!!! "

"I was impressed with the stay as many hotels nearby are much more expensive and feel unsafe. This property was very well lit and felt safe. It was a great stay and great price! "

"Everything was perfect"

"Corine checked me in and was extremely courteous & helpful. The room is spacious and spotless, with a full kitchen. The kitchen is not set up with plates and utensils but i was able to get some at the front desk. The breakfast is very light continental style. "

"Pleasant place to stay on trip to West Coast. We feel the new parking fee for 1night is unwarranted. Front desk explained its origination (airport purchase) and hx of guest's abuse leaving cars there while away. For a one night reservation, feels punishing and the Q reader is a pain. Not everyone has a smart phone (one of us does). Dinner at restaurant. Convenient. However, food quite different from 1st night stay and 2nd night stay. Salmon dinner ordered for both stays - served with different sides (not those listed on menu). Wait staff should inform patrons of any changes."