Dyltabruk Hotels

"The hotel was convenient for our stay from the hotel to Norway. We really enjoyed the breakfast as they had so much selection. The only negative was that the room was a bit small compared to all the best westerns we’ve been."

"Checkade ut efter 10 minuter och bytte hotell."

"Very good breakfast, friendly staff and clean rooms"

"Breakfast was very nice!"

"Really heartfelt and welcoming hotel where rooms are spacy and beautiful and the breakfast delicious. The service is absolutely top class."

"Great staff Clean Great location Good price"

"Good location, clean rooms and helpful staff"

"Room was clean, staff were very friendly and helpful, breakfast was nice and well organized. Thank you for a nice stay!"

"The rooms were quaint and very nice for the price I paid. The overall place felt super cozy and the breakfast was incredible. The staff were super helpful in accommodating for my arrival and overall it felt like they cared a lot about my experience."

"Delightful town. Historic hotel. Wonderful breakfast "

"Super cozy and friendly with a superb bar!"

"Lovely hotel, fantastic breakfast, very chilled"

"Staff were friendly and helpful; the breakfast was goood - do have the Swedish Meatballs and Lingonber Jam"

"Good breakfast Clean spa"

"Great experience, friendly staff and a great kitchen."

"A peaceful little place. A beautiful spot for a coffee on the patio in the morning. Thank you for a pleasant stay."

"The service in front desk and especially in the outstanding breakfast area was superb and breakfast was best ever. "

"Charming hotel, like the fact that they have a backyard to park the car in central Örebro ( not many so be sure to book..) great cleaning service as well as breakfast and reception service ( located across the street at Hitel Örebro but very close so not a problem)"

"Det var rent och fint i stugan. Fin natur. Trevlig och hjälpsam personal."

"Always very friendly staff and close to my work is the reason why I almost always stays at this hotel. The bacon at breakfast has always been great but nowadays you could cook them a little bit longer to be even better ;-)."