Yogyakarta: Javanese Food Cooking Class with Market Visit

By House Of Kotagede

Free cancellation available

Features

- Visit a local fresh food market to select authentic Javanese ingredients
- Learn to cook traditional lunch food with the local
- Enjoy a delicious meal of your creations in a traditional village setting

Dates

Travelers

Language options: English

Starting time: 9:00

Price details

P 5,260.85 x 1 AdultP 5,260.85

Total

Until Wed, Oct 7

All necessary ingredients and cooking equipment
Multi-course traditional Javanese/Indonesian meal (Lunch)
A Local person (English speaking) to accompany to the market and instruct the cooking
Friendly family with smile
Javanese atmosphere
Transport from Hotel – House Kotagede – Hotel
Local Guide

Immerse yourself in the rich culinary heritage of Indonesia with a hands-on cooking class in the cultural heart of Yogyakarta. This experience invites you to discover the secrets behind authentic Javanese and Indonesian dishes, known for their aromatic herbs and vibrant spices. Guided by a local expert, you will learn traditional techniques and explore the cultural significance of the ingredients used in everyday Indonesian life.

Start your journey by selecting fresh, local produce and learning about the essential flavor profiles that define the region's cuisine. From pounding spices in a stone mortar to mastering the art of heat control, you will prepare several iconic dishes from scratch. The class is designed for all skill levels, offering a welcoming environment to ask questions and gain culinary confidence. After the cooking session, gather around the table to enjoy the delicious feast you have created, sharing stories and flavors with your fellow participants in a truly memorable setting.