Discover the charm of Ain Karim Vineyard, located approximately 10 km from Villa de Leyva, in the beautiful countryside of Sutamarchán, Boyacá. Immerse yourself in a delightful wine and gastronomy experience surrounded by rolling vineyards, majestic mountains, and breathtaking landscapes.
Begin your visit with a guided exploration of the vineyard's grape-growing fields, where you will learn about grape cultivation and discover the traditions behind local wine production.
Continue to the underground wine cellar (cava), where you will discover the secrets of the winemaking and aging process, gaining insight into what makes each wine unique.
The experience continues with a guided tasting of two carefully selected glasses of wine, thoughtfully paired with three delicious bites inspired by local ingredients and culinary traditions:
- Cured trout roulade with feta cheese cream.
- Corn tart filled with braised beef.
- Savory pork dumpling.
As you savor each pairing, discover the aromas, flavors, and textures of the wines while learning how they complement each culinary creation.
Take in the peaceful vineyard surroundings and enjoy a memorable journey through the flavors, traditions, and landscapes of Boyacá. Lasting approximately 1–2 hours, this experience offers a wonderful opportunity to discover the region's wine culture through a combination of nature, gastronomy, and authentic local flavors.
