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A bowl of soup with shrimp, lime, and herbs. 1
A plate with a meat dish, a vegetable medley, and a mushroom. 2
Two plates of dessert with whipped cream, strawberries, mint leaves, and chocolate pieces. 3
Two white bowls of soup with shrimp and green garnish on a wooden table. 4
Two drinks with fruit garnishes on a table. 5
By Corporate Private Dinner

Reviews

10 out of 10
Exceptional
Free cancellation available
Price is P 4,324 per adult
See tickets

Features

  • Free cancellation available
  • 3h 30m
  • Mobile voucher
  • Instant confirmation

Overview

  • Cooking is more than just a hobby; it is a meaningful way to communicate, connect, and share culture through food, traditions, and history. Preparing meals brings people together and creates lasting memories around the table. The vibrant colours of fresh fruits and vegetables, the aromas of herbs and spices, and the creativity involved in cooking create a relaxing and rewarding experience. Cooking also encourages joy and togetherness, whether preparing a meal for family, friends, or a community gathering. Watching others enjoy a dish you created builds a strong sense of social connection, accomplishment, and pride. Through cooking, people can express themselves, celebrate diversity, and strengthen bonds while discovering the comfort and happiness that food brings to everyday life.

Activity location

    Meeting/Redemption Point

      Check availability

      Thai-Montréal Cooking Class Experience with 4 courses meals

      • Activity duration is 3 hours and 30 minutes3h 30m
        3h 30m
      • English
      Language options: English
      Starting time: 17:00
      Price details
      P 4,323.72 x 1 AdultP 4,323.72
      Total
      Price is P 4,323.72

      What's included, what's not

      • Inclusions
        Mocktail is included
      • Exclusions
        All Transportation is guest expenses

      Know before you book

        • Public transportation options are available nearby
        • Not recommended for travelers with poor cardiovascular health

      Activity itinerary

      We are located in Downtown Montréal, where our classes offer immersive hands-on cooking experiences designed for all skill levels. Participants will learn essential culinary foundations in a professional and welcoming environment. Our program covers key aspects of culinary training, including: > Food safety and kitchen hygiene practices > Proper knife handling and cutting techniques > Sauce-making fundamentals and advanced sauce techniques > Cooking methods for a variety of dishes > Food presentation and plating techniques Each session is designed to help students build confidence in the kitchen while developing practical cooking skills guided by experienced instructors. Whether you are a beginner or looking to refine your culinary abilities, our classes provide an engaging and educational experience in the heart of Montréal.

      Location

      Activity location

      • LOB_ACTIVITIESLOB_ACTIVITIES
        3494 Rue Jeanne-Mance #608
        • 3494 Rue Jeanne-Mance
        • H2X 2K1, Montréal, Québec, Canada

      Meeting/Redemption Point

      • PEOPLEPEOPLE
        3494 Rue Jeanne-Mance #608
        • 3494 Rue Jeanne-Mance
        • H2X 2K1, Montréal, Québec, Canada

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