Meeting at Porta Messina Restaurant in Taormina. During this course, discover the Sicilian Arancino, the most famous and delicious street food in Sicily, a true symbol of Sicilian gastronomy. Learn to prepare Sicilian Arancini, starting from the secrets and techniques for a perfect shape, then preparing the filling and the crispy crust, ending with the final cooking. The class can also accommodate gluten-free, lactose-free, vegetarian, vegan, and other food-intolerance requirements. Taste your creations served at the table with beverages. You will receive a certificate as a souvenir of this unforgettable day.