A Khinkali workshop with a local family is a hands-on experience where you learn to make traditional Georgian dumplings, called Khinkali, while staying in Kazbegi and spending a free evening diving into an authentic food experience with locals.

You would have the opportunity to observe and participate in the entire process of making Khinkali on your own, from preparing the dough to filling it with a savory mixture of meat, herbs, and spices…

The local family would likely share their knowledge and techniques for shaping and cooking the dumplings, as well as provide insights into the cultural significance of khinkali in Georgian cuisine especially in mountains where local people claim to make the best dumplings in the world.

This interactive workshop would not only give you a taste of authentic Georgian flavors but also offer a unique cultural experience as you bond with the family over a shared love for food and tradition.
It's a wonderful way to immerse yourself in the local culture and create lasting memories of your time in Georgia.