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Spoleto: Hand made Pasta and Tiramisu Cooking Class

By Next Pro Sp. zoo
Free cancellation available
Price is P 6,988 per adult
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Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • Learn to make fresh pasta and a traditional tomato sauce
  • Discover the secrets of making a creamy and balanced tiramisu
  • Enjoy a meal with your creations and a glass of local wine
  • Get personalized attention in a small group setting
  • Take home recipes to recreate the flavors of Umbria

Activity location

    • Spoleto
    • Spoleto, Umbria, Italy

Meeting/Redemption Point

    • Via Giuseppe Goracci, 34, 06049 Spoleto PG, Włochy | You will find me at the end of the street; the gate will be open
    • Spoleto, Umbria, Italy

Check availability

Corso di cucina al tartufo con lo chef Stefano a Spoleto
  • Activity duration is 3 hours3h
    3h
  • English
Starting time: 11:00
Price details
P 6,988.27 x 2 AdultsP 13,976.54
Total
Price is P 13,976.54
Until Thu, Apr 2

What's included, what's not

  • What's includedWhat's included
    Experience the Soul of Umbrian Cuisine
  • What's includedWhat's included
    Escape the tourist crowds and join Chef Stefano at Domus Umbria for a culinary journey you won't find in any restaurant. With three decades of professional expertise, Chef Stefano opens his private gates to share the secrets of traditional Italian gastronomy.
  • What's includedWhat's included
    What You Will Do:
  • What's includedWhat's included
    The Welcome: Begin your journey in our Mediterranean garden with a refreshing Aperitivo , featuring savory snacks and organic olives harvested directly from our trees.
  • What's includedWhat's included
    Handmade Pasta Masterclass: Learn the technical precision of crafting perfect dough. We will create authentic Strangozzi alla Spoletina , the signature square-cut pasta of our region.
  • What's includedWhat's included
    The Truffle Secret: Discover how to clean, prepare, and cook with fresh Black Truffles . You will learn how to balance this intense flavor to create a world-class sauce.
  • What's includedWhat's included
    Why This Class is Unique:
  • What's includedWhat's included
    Professional Instruction: This isn't just a home-cooking demo; it's a technical masterclass from a seasoned pro.
  • What's excludedWhat's excluded
    Door-to-Door Service

Know before you book

  • Not suitable for: Babies under 1 year, Children under 2 years, Children under 3 years, Children under 4 years, Children under 5 years, Children under 6 years, Children under 7 years, Children under 8 years

What you can expect

Join a cooking class in the enchanting setting of Domus Umbria. Learn to create the flavors of Umbria as you transform simple and genuine ingredients into a traditional feast, guided by a passion for local cuisine.

Start by learning the basics of creating the perfect fresh pasta. Master the technique of the fountain and discover the secrets to making an elastic and rough dough, ready to capture every sauce.

While the pasta rests, prepare the famous Salsa alla Spoletina. This simple tomato sauce is enriched with the aromas of the region, making it an icon of Spoleto.

Finish by preparing a creamy and balanced tiramisu, following the traditional recipe that never gets old. After the work is done, sit down to enjoy what you have prepared, accompanied by a good glass of local wine and the breathtaking view that only Domus Umbria can offer.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Spoleto
    • Spoleto, Umbria, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Via Giuseppe Goracci, 34, 06049 Spoleto PG, Włochy | You will find me at the end of the street; the gate will be open
    • Spoleto, Umbria, Italy