Immerse yourself in the heart of Italian culinary tradition with a unique cooking class in the picturesque countryside of Spoleto. Just 5 minutes from the city center, you'll be warmly welcomed by a gracious hostess who will share the secrets of authentic Umbrian cuisine—where patience, love, and fresh ingredients come together to create unforgettable flavors.

Surrounded by breathtaking landscapes, you'll step into a serene environment nestled in nature. Under expert guidance, you'll master the essentials of making pasta fresca. Using simple yet high-quality ingredients—flour, water, and eggs—you'll learn how to knead, cut, roll, and shape tagliatelle, as well as craft and fill perfect ravioli. This hands-on experience will help you refine your cooking skills while connecting with the essence of traditional Italian gastronomy.

After the class, gather around the table to enjoy the fruits of your labor. Relish your freshly prepared pasta, complemented by a second course and a decadent dessert, all paired with a fine glass of regional wine. The convivial atmosphere will make this an unforgettable experience—a true celebration of food, culture, and togetherness.

Don’t miss the chance to embark on this extraordinary journey through Umbrian cuisine. Book your spot today and make your trip to Spoleto truly unforgettable.