In the heart of the Eternal City, just a few minutes' walk from the Pantheon and Piazza Venezia, inside the historic Palazzo Grazioli, a unique experience awaits you that combines culture, taste, and conviviality at the best fresh pasta school in Rome.

Guided by a professional instructor, you'll enter the authentic world of Italian cuisine. The experience begins with an engaging introduction to immerse you in the art of pasta-making, then immediately moves to hands-on practice with the traditional preparation of ravioli, tortelli, and fettuccine. You'll be the protagonist, kneading, rolling, and shaping fresh pasta with your own hands.

Each participant prepares their own pasta, then we cook everything together in the same pot to share like in a real Italian home. While our signature tomato sauce simmers for hours in advance, you'll watch as your instructor prepares the delicate butter and sage sauce for the ravioli and tortelli right before your eyes.

This isn't simply a cooking class - it's a journey that weaves together theory, tradition, and creativity. The 3-hour experience culminates when we all gather around a large communal table to savor the delicacies you've created, sharing stories and laughter just like in a real Italian family.

Chat with fellow participants while sipping organic Tuscan wine produced on our own farm, “Dalle Nostre Mani,” and enjoy the warm Italian atmosphere. Complete your culinary adventure with dessert and a traditional limoncello shot.

Take home detailed English recipe booklets so you can recreate this authentic experience in your own kitchen.

Located on charming Via della Gatta, our entrance sits at the back corner of Palazzo Grazioli, where you can admire a hidden gem - the legendary marble cat statue that gives this enchanting Roman street its name.

A fun and engaging experience for individuals, couples, groups of friends, families, students, and corporate teams who want to discover Rome through one of its most beloved treasures: its cuisine.