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Pasta Cooking Class at a Local Farmhouse + Wine (4-Course Meal)

By Cozymeal Cooking Classes
Free cancellation available
Price is P 15,656 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
Overview

Escape into the rolling hills of Tuscany for this small-group, 4-course cooking class hosted through Cozymeal in a traditional kitchen in Gambassi Terme. Limited to just 8 guests, this immersive class with Chef Bina or a seasoned Florentine chef offers a deep dive into regional cooking and culture.

During the class, you’ll create:

  • First course: ficattole — fried golden pillows of dough paired with local meats and cheeses
  • Second course: fresh handmade pasta rolled and paired with seasonal sauces
  • Third course: hand-stretched pizza topped with Tuscan flavors and baked to perfection
  • Dessert: Italy’s beloved tiramisù with mascarpone, espresso and sweet whipped cream

Along the way, your chef will share stories passed down from generations, creating memories that linger long after dessert. With just 8 guests per class, you’ll enjoy an intimate setting, personalized attention and a 4-course feast with wine included.

Activity location

  • Via Santa Maria a Chianni, 25
    • 25 Via Santa Maria a Chianni
    • 50050, Gambassi Terme, Toscana, Italy

Meeting/Redemption Point

  • Via Santa Maria a Chianni, 25
    • 25 Via Santa Maria a Chianni
    • 50050, Gambassi Terme, Toscana, Italy

Check availability


Pasta Cooking Class at a Local Farmhouse + Wine (4-Course Meal)
  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Starting time: 10:00
Price details
P 15,655.93 x 1 AdultP 15,655.93

Total
Price is P 15,655.93
Until Wed, Nov 5

What's included, what's not

  • What's includedWhat's included
    Small class size (maximum 8 guests) for a personalized experience
  • What's includedWhat's included
    Hosted at a traditional countryside kitchen in Gambassi Terme
  • What's includedWhat's included
    Full 4-course menu featuring Ficattole, Handmade Pasta, Pizza and Tiramisù
  • What's includedWhat's included
    Local Tuscan wine served throughout the class
  • What's excludedWhat's excluded
    Tips for the Chef are not included in the ticket price.
  • What's excludedWhat's excluded
    Transportation

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Escape into the rolling hills of Tuscany for this small-group, 4-course cooking class hosted through Cozymeal in a traditional kitchen in Gambassi Terme. Limited to just 8 guests, this immersive class with a local expert or a seasoned Florentine chef offers a deep dive into regional cooking and culture. During the class, you’ll create: - First course: ficattole — fried golden pillows of dough paired with local meats and cheeses - Second course: fresh handmade pasta rolled and paired with seasonal sauces - Third course: hand-stretched pizza topped with Tuscan flavors and baked to perfection - Dessert: Italy’s beloved tiramisù with mascarpone, espresso and sweet whipped cream Along the way, your chef will share stories passed down from generations, creating memories that linger long after dessert. With just 8 guests per class, you’ll enjoy an intimate setting, personalized attention and a 4-course feast with wine included.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Via Santa Maria a Chianni, 25
    • 25 Via Santa Maria a Chianni
    • 50050, Gambassi Terme, Toscana, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Via Santa Maria a Chianni, 25
    • 25 Via Santa Maria a Chianni
    • 50050, Gambassi Terme, Toscana, Italy

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