Experience authentic Nordic outdoor cooking on one of Oslo’s most beautiful islands. Join a hands-on workshop on the pristine Skinnerbakken Beach and learn to prepare and grill Norwegian salmon the traditional way over an open campfire.

Begin with a warm welcome on the beach, surrounded by stunning seaside views, and get introduced to the classic method of preparing salmon for open-fire cooking.

Then, prepare your own piece of salmon with guidance from a local outdoor expert, grilling it on a wooden stake above the campfire. Finally, enjoy your delicious fire-grilled salmon by the water, and unwind in a jacuzzi on a private beach to complete your Nordic experience.

Notes:

• All food is prepared and served by a professional chef, ensuring a delicious and authentic culinary experience.