Discover the real Oaxaca beyond the tourist trail with a local chef and food experts.

Step away from the busy, well-known spots and dive into the city’s authentic food scene, where locals actually eat. This experience takes you to hidden, under-the-radar places from low-key street stands to family-run kitchens tucked away from the crowds.

Taste the true flavors of Oaxaca through carefully selected stops that highlight traditional recipes, local ingredients, and everyday dishes that define the region’s cuisine.

Led by a chef and passionate food experts, you’ll gain deeper insight into native ingredients like corn, and chiles, as well as the cultural traditions behind each dish.

Along the way, enjoy personal recommendations, insider knowledge, and a more genuine connection to the city’s food culture.

This is not a typical food tour. It’s designed for curious travelers who want to skip the obvious, avoid touristy spots, and experience Oaxaca in a truly local way.