Experience the best of Montreal's cuisine on a 3-hour food tour of Old Montreal. Enjoy more than 6 food stops with traditional poutine, cheese, charcuteries, a high-end braised lamb, craft beer, and more. Along the way, discover the essential sights of Old Montreal, from Place d'Armes to Notre-Dame Basilica, with knowledgeable local guides.

Immerse yourself in the district's rich history and cultural heritage as you stroll through cobblestone streets and visit iconic landmarks. Begin your tour at one of Montreal’s historic banks, and enjoy a delicious smoked salmon bagel at the spectacular converted cafe and co-working space inside this breathtaking building.

Next, get ready for a delicious tasting of local cheeses and charcuteries as you continue to explore the vibrant food scene of Old Montreal. In between food tastings, learn about Montréal’s culture and history, through its old and not-so-old buildings.

Savor the exquisite braised lamb neck at Taverne Greque Mati. If you still have some room in your stomach after this, then it's time for poutine. Go all in with a Smoke Meat Poutine or try one of the delicious vegetarian options available.

Visit Chez Potier Patisserie, one of the best hidden gems of Old Montreal and taste a Canelés ─ a small French pastry with a soft and tender custard center that is a specialty from the house. Treat yourself to a craft beer tasting at Bistro-Brasserie Soeurs Grises, the perfect finale for your culinary adventure. Discover and savor Montreal's culture and history.

Tasting Locations:
Crew Collective & Café – We kick off inside a breathtaking former bank, now one of the world's most beautiful cafés, with a Montréal classic: a smoked salmon bagel served in unforgettable surroundings.

Épicerie Le Beau Marché – After a hearty bite, we indulge in a curated tasting of Québec cheeses and charcuteries—a true taste of local terroir.

Mati Taverna (Thurs–Sun) – A Mediterranean gem where we enjoy a fresh Mati salad and their show-stopping 24-hour braised lamb.
La Catrina (Mon–Wed) – We dive into rich Mexican flavors with a vibrant nopales taco, made from a cherished family recipe.

Franklin's Subs & Suds – It’s time for poutine—with a twist! Enjoy a decadent smoked meat poutine, or a tasty vegetarian version if you prefer.

Chez Potier Pâtisserie – A sweet hidden gem of Old Montréal. We sample the house specialty: a perfectly caramelized canelé, crisp on the outside and soft within.

Bistro-Brasserie Les Soeurs Grises – We wrap up with a toast at Old Montréal’s top craft brewery, sipping a locally brewed beer to end on a high note. Santé!