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Master Pasta Classics and Cannoli From Scratch (3-Course Meal)

By Cozymeal Cooking Classes
Free cancellation available
Price is P 11,132 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
Overview

Taste the heart of Sicilian comfort food in this 3-course cooking class in Catania hosted through Cozymeal, centered around handmade pasta and classic local flavors. Step into an authentic kitchen setting to learn traditional techniques, from rolling eggless tagliatelle to building the bold, iconic taste of Pasta alla Norma.

Menu:

  • First course: Frittata con Zucchine e Menta with eggs, zucchini, fresh mint and olive oil
  • Second course: Homemade tagliatelle alla Norma with semolina dough, eggplant, tomato-basil sauce and ricotta salata
  • Dessert: Cannolo Siciliano with sheep’s-milk ricotta, cinnamon and Bronte pistachios

Cook step by step as you prepare a light Sicilian frittata, shape pasta from scratch and finish your dish with fried eggplant and aged ricotta. End the experience with freshly filled cannoli topped with pistachios, a sweet and satisfying finale to your Catanese culinary adventure.

Activity location
  • Via Vittorio Emanuele II, 34
    • 34 Via Vittorio Emanuele II
    • 95131, Catania, Sicilia, Italy
Meeting/Redemption Point
  • Via Vittorio Emanuele II, 34
    • 34 Via Vittorio Emanuele II
    • 95131, Catania, Sicilia, Italy

Check availability


Master Pasta Classics and Cannoli From Scratch (3-Course Meal)
  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Price details
P 11,132.34 x 1 AdultP 11,132.34

Total
Price is P 11,132.34
Until Sat, Feb 7

What's included, what's not

  • What's includedWhat's included
    Traditional Sicilian recipes inspired by generations of local home cooking
  • What's includedWhat's included
    Hands-on instruction in eggless pasta-making and classic Catanese sauce techniques
  • What's includedWhat's included
    3-course menu featuring zucchini-mint frittata, handmade tagliatelle alla Norma and Sicilian cannoli

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Discover Sicily’s legendary pasta tradition in this 3-course cooking class in Catania hosted through Cozymeal, featuring handmade eggless tagliatelle, iconic Pasta alla Norma flavors and a cannoli finale. Hosted in an authentic local kitchen, this hands-on experience highlights time-honored techniques inspired by generations of Catanese home cooking. Menu: - First course: Frittata con Zucchine e Menta with free-range eggs, zucchini, fresh mint and extra-virgin olive oil - Second course: Tagliatelle alla Norma with durum wheat semolina, eggplant, fresh tomatoes, basil and ricotta salata - Dessert: Cannolo Siciliano with fresh ricotta cheese, sugar, cinnamon and Bronte pistachios Learn how to knead silky eggless pasta dough using semolina, water and salt, then roll it thin the traditional way before pairing it with rich tomato-basil sauce, golden fried eggplant and sharp ricotta salata. Finish by filling crisp cannoli shells with creamy sheep’s-milk ricotta and pistachios for a true taste of Catania.

Location

Activity location
  • LOB_ACTIVITIESLOB_ACTIVITIES
    Via Vittorio Emanuele II, 34
    • 34 Via Vittorio Emanuele II
    • 95131, Catania, Sicilia, Italy
Meeting/Redemption Point
  • PEOPLEPEOPLE
    Via Vittorio Emanuele II, 34
    • 34 Via Vittorio Emanuele II
    • 95131, Catania, Sicilia, Italy

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