expedia

Photo gallery for Martano: Cheese-Making Workshop with Tasting

Unclassified image, 1 of 5, button
Unclassified image, 2 of 5, button
Unclassified image, 3 of 5, button
Unclassified image, 4 of 5, button
Unclassified image, 5 of 5, button
By Martulli Viaggi - Matera

Reviews

10 out of 10
Exceptional
Free cancellation available
Price is P 6,011 per adult
See tickets

Features

  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

    • Immerse yourself in the art of cheese-making in a historic farmhouse
    • Learn the secrets of mozzarella and traditional cheeses from a local expert
    • Enjoy a guided tour of the farm and meet the animals
    • Savor a tasting of artisanal cheeses paired with local wine

Activity location

    • Lecce
    • Lecce, Puglia, Italy

Meeting/Redemption Point

    • Località Capasa, 73025 Martano LE, Italia | The workshop takes place at a traditional farmhouse in the Martano (LE) area, easily accessible by car. You will need your own vehicle to reach the meeting point, as no transportation or shuttle services are provided.
    • Martano, Apulia, Italy

Multiple meeting/redemption points available, see location information for full list

Check availability

Workshop & Tasting in English

  • Activity duration is 2 hours2h
    2h
  • English
Language options: English
Starting time: 15:00
Price details
P 6,011.28 x 2 AdultsP 12,022.56
Total
Price is P 12,022.56
Until Tue, Oct 20

Workshop & Tasting in Italian

  • Activity duration is 2 hours2h
    2h
  • Italian
Language options: Italian
Starting time: 15:00
Price details
P 6,011.28 x 2 AdultsP 12,022.56
Total
Price is P 12,022.56
Until Tue, Oct 20

What's included, what's not

  • Inclusions
    Guided farm tour
  • Inclusions
    Mozzarella and other cheeses production process demonstration
  • Inclusions
    Hands-on workshop
  • Inclusions
    Cheese tasting, paired with a glass of wine
  • Exclusions
    Additional food and drinks not included in the tasting
  • Exclusions
    Personal expenses and extras
  • Exclusions
    Transfer to/from the masseria

Know before you book

    • Not allowed: Alcohol and drugs
    • Not suitable for: People with mobility impairments

What you can expect

  • Start your experience with a guided walk through a traditional farmhouse, where you’ll meet the animals and learn about the daily rhythms of local farm life. Along the way, discover how centuries-old agricultural traditions have shaped the flavors and food culture of this part of Puglia.

    Next, watch a live mozzarella-making demonstration led by Andrea, a local cheesemaker, who will guide you through each step of the process. After the demonstration, get hands-on and make your own fresh cheese from scratch. You’ll take your creation home with you as a tasty souvenir of the experience.

    Finish the day with a cheese tasting in Martano, sampling artisanal cheeses made with fresh farm milk and paired with local wine—simple, seasonal flavors that reflect the authentic taste of Puglia.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Lecce
    • Lecce, Puglia, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Località Capasa, 73025 Martano LE, Italia | The workshop takes place at a traditional farmhouse in the Martano (LE) area, easily accessible by car. You will need your own vehicle to reach the meeting point, as no transportation or shuttle services are provided.
    • Martano, Apulia, Italy
  • PEOPLEPEOPLE
    • Località Capasa, 73025 Martano LE, Italia | The workshop takes place at a traditional farmhouse in the Martano (LE) area, easily accessible by car. You will need your own vehicle to reach the meeting point, as no transportation or shuttle services are provided.
    • Martano, Apulia, Italy