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Make Traditional Mole and Tacos With a Mexican Chef

By Classpop!
Free cancellation available
Price is P 8,221 per adult
See tickets
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
Overview

Explore Mexico’s rich culinary traditions in this four-course cooking class in Mexico City, hosted through Classpop!. In a vibrant small group setting, you’ll learn to prepare handmade tortillas, savory stews, classic sauces and tropical desserts using seasonal ingredients and time-honored techniques.

Menu

  • First course: Tacos with hand-pressed corn tortillas filled with mushrooms, zucchini blossoms, onions and epazote
  • Second course: Smoky black beans simmered with chorizo and porchetta
  • Third course: Mole crafted with mulato peppers, roasted tomatoes and aromatic spices
  • Dessert: Tropical soursop sorbet with flambéed fruit and caramelized peanuts

With personal guidance and authentic recipes, you’ll gain skills to recreate Mexico’s iconic dishes at home. This Classpop! class offers the perfect balance of flavor, culture and storytelling in the heart of Mexico City.

Activity location

  • Bucareli 165
    • 165 Bucareli
    • 06600, Ciudad de México, Ciudad de México, Mexico

Meeting/Redemption Point

  • Bucareli 165
    • 165 Bucareli
    • 06600, Ciudad de México, Ciudad de México, Mexico

Check availability

Make Traditional Mole and Tacos With a Mexican Chef
  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Price details
P 8,220.71 x 1 AdultP 8,220.71
Total
Price is P 8,220.71
Until Sat, Oct 25

What's included, what's not

  • What's includedWhat's included
    Four-course Mexican cooking class with tacos, mole and dessert
  • What's includedWhat's included
    Hands-on tortilla-making and sauce preparation
  • What's includedWhat's included
    Step-by-step instruction with seasonal ingredients
  • What's includedWhat's included
    Small group format in central Mexico City
  • What's excludedWhat's excluded
    This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Know before you book

  • Service animals allowed
  • Infants are required to sit on an adult’s lap
  • Specialized infant seats are available
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Enhance your Mexican getaway with a hands-on cooking class in Mexico City, where you'll learn traditional culinary techniques from an esteemed local chef. This immersive experience invites you to master the art of creating authentic Mexican dishes that you can recreate at home. Begin by preparing handmade tortillas for vegan tacos filled with zucchini blossoms, onions, portobello mushrooms, and epazote or peppermint. Next, work with porchetta and chorizo to make a hearty black bean stew, and craft a rich mole sauce using Roma tomatoes, tomatillos, and mulato dried peppers. For dessert, enjoy a sweet finale of flambéed seasonal fruit and caramelized peanuts. Under expert guidance, you’ll gain valuable tips and techniques, making this class an unforgettable culinary adventure. Reserve your spot today and bring the flavors of Mexico home with you!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Bucareli 165
    • 165 Bucareli
    • 06600, Ciudad de México, Ciudad de México, Mexico

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Bucareli 165
    • 165 Bucareli
    • 06600, Ciudad de México, Ciudad de México, Mexico

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