Savor a taste of Tuscany and try local specialties like Buccellato and tordelli on a walking tour within the walled city of Lucca. Learn about each dish you taste while visiting local restaurants, cafes, and historic eateries, discovering all the local cuisine has to offer.

Tastings on your tour will depend on the day's best produce, the availability of vendors, and the group's preferences. Your food-loving guide is here to lead the way on an unforgettable food journey through Lucca.

Nibble on Buccellato, a typical sweet bread made from simple ingredients. This baked product with ancient origins, originally with a circular and ring shape, has recently given way to oval versions that are more convenient to pack and transport.

At another stop on your walking tour, you can try cecina, a typical thin focaccia made with a mixture of chickpea flour, water, salt, and olive oil. Soft on the inside and crispy on the outside, this a must-have dish when visiting Tuscany.

Another typical Tuscan dish to try is tordelli, a pasta stuffed with all kinds of goodies including meat, cheese, chard, and mortadella, dressed with meat sauce or with oil and cacio cheese. Tordelli is a unique specialty that you can only find in Lucca.

Tuscany is famous for its cold cuts and Lucca is certainly no exception. Your food tour includes a stop to taste the best cold cuts in the area accompanied by a glass of local wine.

Your food tour ends at your 4th stop where you sample a selection of chocolates exclusively made in Tuscany, or an ice cream treat.