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A person using a mortar and pestle outdoors, with a bowl of greens and a cheese block nearby. 1
A person kneading dough on a table with a bowl of potatoes in the background. 2
A kitchen setting with a bowl of flour, a bowl of sugar, a brown egg, and a wooden cutting board with cookie dough. 3
A person rolling out dough on a table with flour, tortillas, and other ingredients. 4
A wooden rolling pin, a bowl of flour, eggs, green beans, a potato, and a book on a table with a pot in the background. 5

Levanto, Cinque terre: Fresh Pasta and Pesto cooking class

By da Ca Persa
10.0 out of 10
Exceptional
Free cancellation available
Price is P 7,025 per adult
See tickets

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • Hands on cooking class
  • Ligurian Pesto in the mortar
  • Spritz Aperitivo and delicious Tiramisù
  • Transfer from Levanto and back included

Activity location

    • Levanto
    • Levanto, Liguria, Italy

Meeting/Redemption Point

    • SP566dir, 19015 Levanto SP, Italia
    • Levanto, Liguria, Italy

Check availability

Levanto, Cinque terre: Fresh Pasta and Pesto cooking class

  • Activity duration is 3 hours3h
    3h
  • English
Starting time: 11:00
Price details
P 7,025.16 x 2 AdultsP 14,050.32
Total
Price is P 14,050.32

What's included, what's not

  • What's includedWhat's included
    Transferts
  • What's includedWhat's included
    Cooking class
  • What's includedWhat's included
    Aperitivo
  • What's includedWhat's included
    Lunch
  • What's includedWhat's included
    Wine paring
  • What's includedWhat's included
    Recipes

Know before you book

  • Not allowed: Alcohol and drugs, Alcoholic drinks in the vehicle, Electric wheelchairs, Explosive substances, Firework, Smoking indoors
  • Not suitable for: Babies under 1 year, Children under 10 years, People over 95 years, People with gluten intolerance, Wheelchair users

What you can expect

Embark on a culinary journey delving into the flavors, traditions and rich history of Liguria with our Cooking Classes. Immerse yourself in the culinary arts as we lead you through an unforgettable experience.
Secure your spot for our daily classes, except on Sundays, starting at 11.00 AM and spanning three enjoyable hours.
Get ready to create your own culinary masterpiece, savoring an aperitif, local wines, espresso, and recipe handouts.
Explore the art of crafting “Corzetti,” a traditional pasta shape, along with innovative variations of fresh pasta. Learn how to craft Genovese Pesto, harmonizing basil, garlic, and pine nuts in the timeless mortar. Lastly, with your skilled hands, assemble the most famous Italian dessert– Tiramisu.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Levanto
    • Levanto, Liguria, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • SP566dir, 19015 Levanto SP, Italia
    • Levanto, Liguria, Italy