Discover Kuching’s rich culinary heritage on this half-day walking tour. Begin at the historic Hong San Si Temple, then sample local favourites like aromatic coffee, spicy Sarawak Laksa, grilled skewers, and colourful Kek Lapis. A perfect blend of culture and cuisine, showcasing the city’s Chinese and Malay culinary influences.
• Savor the flavors of Sarawak with a guided food tour in Kuching
• Enjoy a local brew at an established coffee shop to start your day
• Try Sarawak Laksa, a tangy, spicy noodle soup, and Kek Lapis cake
• Stroll through the historical part of town and visit a hidden stall
• End your tour with a bowl of dry noodles, a beloved local staple