Discover the spirit of Albania through its most iconic drink, raki, in this exclusive Raki 7 Tastes and Meze Pairing Experience. This carefully curated evening brings you the best of Albanian raki culture, showcasing its bold flavors, deep traditions, and cultural significance in a unique and intimate setting.

From the 43 varieties of raki produced across Albania, savor the 7 most coveted and high-quality raki, each offering a distinct flavor profile and story.

Enjoy Golden Raki, a rich, aged raki with luxurious smoothness, Muscot Raki, an aromatic and slightly sweet variety made from muscat grapes, and Burned Raki (The Golden Elixir), a bold and smooth raki with deep caramelized notes. Plus, floral, herbal, and fruity rakis infused with regional ingredients that represent the diverse landscapes of Albania.

Your raki journey moves from strong, intense flavors to sweeter and more refined profiles, allowing you to fully experience the range and artistry behind this beloved Albanian spirit.

To elevate the tasting, each raki is thoughtfully paired with a small plate of traditional Albanian meze. This tasting plate features bite-sized delights, including byrek (flaky pastry), regional cheeses, grilled vegetables, homemade pickles, traditional sausages, and marinated olives all selected to complement and enhance the flavors of each raki.

Guiding you through the evening is a raki expert, who will share fascinating insights into raki’s history, production, and its role in Albanian culture. From the intricate craft of distillation to the deep-rooted traditions surrounding its consumption, learn how raki is far more than just a drink it’s a symbol of hospitality, celebration, and community.