Immerse yourself in the heart of Cantonese cuisine during a hands-on cooking experience in a real Guangzhou home. Led by a friendly local family, this intimate class invites you into their kitchen to learn time-honored recipes passed down through generations.

Start with a visit to a bustling neighborhood wet market to pick fresh ingredients, then return to cook together using traditional techniques and seasonal produce. No experience is needed—just curiosity and an appetite.

Afterward, enjoy your homemade meal together around the family table, sharing stories and laughter like a true local.