Immerse yourself in Japanese culture with a 90-minute sushi-making class in Naha, just steps from Kokusai-dori (max 6 guests). Learn how to make sushi in a small group with friendly, English-speaking staff.

Start with a short introduction to sushi culture, then learn the basics step-by-step—how to handle sushi rice, shape nigiri neatly, and add toppings with confidence. No experience is needed, and beginners are very welcome. It’s also an ideal indoor activity for rainy days in Okinawa.

You’ll make 8 pieces of nigiri sushi and 1 mini roll using pre-prepared ingredients (the menu may vary depending on season and availability). This format lets you focus on the fun part: making sushi and enjoying the experience.

At the end, enjoy the sushi you made with a cup of tea. We can also help take photos on your smartphone during the class—perfect for sharing your Okinawa memories..