Tasting of Venetian cicchetti among the olive trees at Lake Garda

A group of people seated at tables under umbrellas, with a stone building and trees in the background. 1

A bottle of Colle D'oro olive oil, a wooden spoon, and a glass with a yellow liquid. 2

By CittàDiLazise.it

Exceptional

See tickets

Features

Mobile voucher
Instant confirmation

Activity location

Colle d'Oro sul Lago
- 7 Via Bragati
- 37060, Sona, Veneto, Italy

Meeting/Redemption Point

Colle d'Oro sul Lago
- 7 Via Bragati
- 37060, Sona, Veneto, Italy

Check availability

Dates

Travelers

No matches

Change your group size or try another date, time, or offer.

What's included, what's not

Choice of drink: AperivOLIO cocktail (alcoholic or non-alcoholic) or a glass of estate wine
Selection of Venetian cicchetti including artisanal cold cuts, local cheeses with jams, mixed bruschetta with olive oils and pâtés, seasonal vegetables, olives, and a dessert with Extra Virgin Oil.
Gratuities

Know before you book

- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Infants are required to sit on an adult’s lap
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
- Please communicate any food intolerances or dietary
- Please organize your trip in advance, to arrive on time
- Please communicate any food intolerances or dietary

What you can expect

Enjoy a relaxing aperitif in the peaceful setting of Lake Garda’s olive groves, where local flavors and Extra Virgin Olive Oil take center stage. This experience combines authentic Venetian cicchetti, estate-produced olive oil, and a welcoming countryside atmosphere, offering a simple yet refined way to taste the gastronomic traditions of the region.

Activity itinerary

During this experience, you will relax among the olive trees of the Lake Garda hills and enjoy a leisurely aperitif focused on local flavors and Extra Virgin Olive Oil. You’ll be served a generous platter of Venetian cicchetti and local specialties, including artisanal cold cuts, regional cheeses with homemade jams, bruschetta with different olive oils and pâtés, fresh seasonal vegetables, and olives from the estate. Your tasting will be paired with a drink of your choice — the signature AperivOLIO (alcoholic or non-alcoholic) or a glass of house wine — and will end with a sweet treat such as ice cream with Extra Virgin Olive Oil or the house sbrisOLIOna with lemon biscuit.