Step into a welcoming Roman kitchen and roll up your sleeves for a hands-on cooking experience with soul. After a friendly intro and a sparkling prosecco toast, your local chef will guide you through every step of crafting homemade gnocchi. You’ll knead the dough, shape the soft pillows, and learn the traditional techniques passed down through generations.

While the gnocchi rests, it's time to satisfy your sweet tooth with a classic Italian dessert. Layer espresso-soaked biscuits and whipped mascarpone into your very own tiramisù—creamy, indulgent, and made with love.

Once the cooking is complete, take a seat with your fellow guests to enjoy the fruits of your labor. You’ll dig into your handmade gnocchi dressed in a seasonal sauce, followed by your own tiramisù. Throughout the meal, local wine and prosecco flow freely—and alcohol-free options are always available.

This class is more than just a cooking lesson. It’s a celebration of Italian food culture, shared with others in a warm, inviting space. Whether you're looking for a fun activity in Rome or adding to your culinary repertoire, this immersive experience delivers delicious memories you’ll take home and recreate.