A journey to the Philippines can also begin in the kitchen.

Filipino cuisine tells a story of family, sharing, and cultural influences, with flavors and ingredients that reflect the extraordinary variety of the archipelago.

Together with a Filipino chef, during this cooking class you will enter the heart of this cuisine through three very different preparations, discovering techniques, ingredients, and interesting facts related to the country's food culture.

You won't just be watching a demonstration: you'll actively take part in the preparations, getting your hands dirty with the chef and the other participants.