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Crete: Cooking classes. Based on Cretan cuisine

By CRETE: Luxurious Private Tours and Taxi Transfers
Free cancellation available
Price is P 9,104 per adult
See tickets

Features

  • Free cancellation available
  • 3h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • The experience of our true life and true traditional food, far from tourists.
  • The experience of our true life and true traditional food, far from tourists.
  • We prepare and cook and in the end, we share and enjoy all the dishes

Activity location

    • Rethymno
    • Rethymno, Greece

Meeting/Redemption Point

    • 9H27+M8, Arkadi 741 50, Greece | The place where the activity is is on the road, also the hostess will be waiting to meet you and direct you
    • Rethimno, Greece

Check availability

Crete: Cooking classes. Based on Cretan cuisine
  • Activity duration is 3 hours and 30 minutes3h 30m
    3h 30m
  • English

We cook, taste, and share with them, the magic of the traditional Cretan cuisine!!! Seasonal greens, herbs, fruits, wild greens, fresh milk, fresh meat, and of course the gold of Cretan land, the olive oil.

Starting time: 10:00
Price details
P 9,104.23 x 2 AdultsP 18,208.46
Total
Price is P 18,208.46
Until Wed, Mar 25

What's included, what's not

  • What's includedWhat's included
    WHAT’S INCLUDED:
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    APERITIF (Cretan Welcome...!!)
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    Raki or Greek coffee: Raki is a famous local drink CHEESE
  • What's includedWhat's included
    PIES: small pies with homemade cheese and honey
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    CHORTOPITES: pies with many different wild greens
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    HOMEMADE CHEESE: Homemade cheese with fresh milk from sheep and goats
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    TZATZIKI: Strained yoghurt, cucumber, garlic, and olive oil
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    GREEK SALAD: Greek salad with homemade barley rusk, tomatoes, cucumber, green pepper, onion, caper, olives, and of course enough olive oil
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    DOLMADAKIA: Stuffed vine leaves, and zucchini flowers with rice, vegetables, herbs, and olive oil
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    MAIN DISHES:
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    Mousaka: The famous Greek dish (potatoes, zucchini, aubergines, minced meat in tomato sauce, béchamel)
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    GIOUVETSI: Rooster with orzo in the wood oven
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    DESERT:
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    Greek Yogurt: Strained yoghurt or homemade ice cream with homemade fruit-sweet
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    BEVERAGES: Red Wine or White Wine
  • What's excludedWhat's excluded
    WHAT’S NOT INCLUDED
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    Transportation
  • What's excludedWhat's excluded
    Please contact us to give you the best possible price for your transfer services)
  • What's excludedWhat's excluded
    Tour guide

What you can expect

We cook .taste and share with them the magic of the traditional Cretan cuisine!! Seasonal greens, herbs, fruits, wild green, fresh milk, fresh meat, and of course the golden Cretan land olive oil. With these ingredients, we are preparing the dishes that are now by our grandmothers and are part of the Cretan's daily diet.
We wish to give our friends of Crete the experience of our true life and true traditional food, far from tourists.. During the lesson, we will give you useful information regarding the Cretan diet. At the end of the lessons we will have a gastronomic feast where you will enjoy all the dishes we have prepared together

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Rethymno
    • Rethymno, Greece

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 9H27+M8, Arkadi 741 50, Greece | The place where the activity is is on the road, also the hostess will be waiting to meet you and direct you
    • Rethimno, Greece