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A group of people preparing food in a kitchen. 1
A dish of white rice with almonds and a brown sauce. 2
A person preparing food, possibly pizza, on a kitchen counter with various utensils and dishes. 3
A dish with sliced meat, vegetables, and herbs. 4
A plate with a food item, possibly a seafood dish, garnished with a green leaf and sprouts. 5
By PARIS A DREAM
Price is P 31,321 per adult* *Get a lower price by selecting multiple adult tickets

Features

  • 5h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • Hands-on cooking class: prepare a full French menu
    Each participant cooks all dishes individually
    Learn essential techniques and flavor balance
    Optional local market visit to discover seasonal products
    Insight into Niçoise food culture
    Air-conditioned kitchen with garden view
    Perfect for food lovers seeking an authentic, educational, and flexible culinary experience in Nice.

Activity location

  • 75 Av. Alfred Borriglione
    • 75 Avenue Alfred Borriglione
    • 06100, Nice, Provence-Alpes-Côte d'Azur, France

Meeting/Redemption Point

  • 75 Av. Alfred Borriglione
    • 75 Avenue Alfred Borriglione
    • 06100, Nice, Provence-Alpes-Côte d'Azur, France

Check availability

Create a Full French Menu with Market Visit Cooking Classes

  • Activity duration is 5 hours5h
    5h
  • English
Starting time: 9:00
Price details
P 31,321.36 x 2 AdultsP 62,642.72
Total
Price is P 62,642.72

What's included, what's not

  • Inclusions
    Ingredients and cooking equipment
  • Inclusions
    Aprons
  • Inclusions
    Professionnal cooking chef

Know before you book

    • Public transportation options are available nearby
    • Specialized infant seats are available

Activity itinerary

Discover the flavors of the French Riviera with this immersive, hands-on cooking class in Nice. Guided by a passionate local chef, you’ll prepare a refined multi-course menu while learning essential culinary techniques and the art of balancing flavors. Each participant cooks every dish from start to finish, making this a truly engaging and practical experience. The class focuses on key gestures, techniques, and flavor harmony—without wasting time on unnecessary technical details. Enhance your experience with a guided visit to a local market, where you’ll explore seasonal ingredients and discover the richness of Niçoise culinary culture before heading to the kitchen. The class takes place in a comfortable, air-conditioned kitchen with a lovely view over a garden—an ideal setting to cook, learn, and enjoy.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    75 Av. Alfred Borriglione
    • 75 Avenue Alfred Borriglione
    • 06100, Nice, Provence-Alpes-Côte d'Azur, France

Meeting/Redemption Point

  • PEOPLEPEOPLE
    75 Av. Alfred Borriglione
    • 75 Avenue Alfred Borriglione
    • 06100, Nice, Provence-Alpes-Côte d'Azur, France

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