Join our local chef in their cozy family home in Besiktas. This isn’t a tourist-style class, but a chance to step into a real home, cook together, and share a meal like family. You’ll start with tea and homemade bites before moving into the kitchen. Together you’ll prepare a seasonal menu, it could be stuffed vegetables, meze, or handmade mantı, depending on what’s fresh at the market. As you cook, you’ll hear stories about Turkish food traditions and daily life. The experience ends with everyone gathering around the table to enjoy the dishes you’ve made, with plenty of time to talk, laugh, and connect.