In this engaging workshop near the Colosseum, spend three unforgettable hours learning to prepare three of Italy’s most beloved dishes: crispy Roman pizza, handmade ravioli, and smooth, creamy gelato. Local chefs guide you through every step, turning the class into an experience that feels more like cooking with friends than a lesson. Set in a bright kitchen just a short walk from the Colosseum, this hands-on class combines authentic flavors, laughter, and the warmth of true Roman hospitality. Your culinary adventure begins with a friendly welcome, Italian snacks, and free-flowing wine or soft drinks. Start by preparing creamy gelato with seasonal ingredients, then move on to rolling fresh pasta dough and shaping delicate ravioli filled with traditional flavors. Finally, create your own Roman-style pizza; stretch the dough, layer on your favorite toppings, and watch it bake to perfection. The best part comes at the end: enjoy your handmade feast of pizza, ravioli, and gelato paired with endless wine and great company. Before you leave, you’ll receive a recipe booklet and certificate, so you can recreate the taste of Rome at home.