Immerse yourself in Kenya’s world-famous coffee culture on this enriching half-day experience just outside Nairobi. Your journey begins with a scenic drive to a working coffee farm, where a knowledgeable guide will walk you through the lush plantations. Learn about the bean-to-cup process—from planting and harvesting to roasting and brewing—while enjoying the aromas of freshly roasted coffee.

Next, step into the farm’s tasting room to sample different coffee varieties, noting their unique flavors and aromas. Then, join a professional barista for a hands-on workshop where you’ll practice brewing techniques, learn latte art basics, and craft your own perfect cup.

The experience concludes with a freshly prepared lunch made with local ingredients, giving you a true taste of Kenyan hospitality. Whether you’re a coffee enthusiast or simply curious about the craft, this tour offers a perfect blend of education, flavor, and fun.