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Chocolate Workshop in Ho Chi Minh City

By Ban Cacao - Vietnamese chocolate maker
10 out of 10
Free cancellation available
Price is PĀ 1,827 per adult
See tickets
Features
  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview

You will know all the process to make a chocolate bar with this course.
You will know how to pick good cacao beans from the first step of the process.
The classes run for 2 hours and include:

  • Explanation of the pods to bars chocolate making process and history of cacao in Vietnam, how the Vietnamese make chocolate from local ingredients.
  • Tasting the fresh cacao pods
  • Husking your own cacao beans
  • Making your own cacao paste in the traditional style with a granite stone mortar
  • Making your own chocolates bar from the first step to the final bar, decorating your own chocolate and to take home with you.
    The class is at the store of Ban Cacao - Vietnamese chocolate maker , we make chocolate from local cacao.
    Materials for making chocolate:
  • Fresh cacao fruits
  • Cacao beans
  • Cacao nibs
  • Cacao butter
  • Cane sugar
    Tools for making chocolate
  • Granite mortar
  • thermometer
  • Scale
  • Chocolate mold
    -Wrapping paper

Activity location

  • 89/14 Đ. HĆ m Nghi
    • 89/14 Đʰį»ng HĆ m Nghi
    • Quįŗ­n 1, Hį»“ ChĆ­ Minh, Vietnam

Meeting/Redemption Point

  • 89/14 Đ. HĆ m Nghi
    • 89/14 Đʰį»ng HĆ m Nghi
    • Quįŗ­n 1, Hį»“ ChĆ­ Minh, Vietnam

Check availability

Chocolate Workshop in Ho Chi Minh City
  • Activity duration is 2 hours2h
    2h
  • English
Starting time: 13:00
Price details
PĀ 1,827.04 x 1 AdultPĀ 1,827.04
Total
Price is PĀ 1,827.04

What's included, what's not

  • What's includedWhat's includedHandmade chocolate bar made by you
  • What's includedWhat's includedCacao drink

Know before you book

  • Public transportation options are available nearby

Activity itinerary

The classes run for 2 hours and include: - Explanation of the pods to bars chocolate making process and history of cacao in Vietnam, how the Vietnamese make chocolate from local ingredients. - Tasting the fresh cacao pods - Husking your own cacao beans - Making your own cacao paste in the traditional style with a granite stone mortar - Making your own chocolates bar from the first step to the final bar, decorating your own chocolate and to take home with you. The class is at the store of Ban Cacao - Vietnamese chocolate maker , we make chocolate from local cacao. Materials for making chocolate: - Fresh cacao fruits - Cacao beans - Cacao nibs - Cacao butter - Cane sugar Tools for making chocolate - Granite mortar - thermometer - Scale - Chocolate mold -Wrapping paper

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES89/14 Đ. HĆ m Nghi
    • 89/14 Đʰį»ng HĆ m Nghi
    • Quįŗ­n 1, Hį»“ ChĆ­ Minh, Vietnam

Meeting/Redemption Point

  • PEOPLEPEOPLE89/14 Đ. HĆ m Nghi
    • 89/14 Đʰį»ng HĆ m Nghi
    • Quįŗ­n 1, Hį»“ ChĆ­ Minh, Vietnam

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