Carcassonne: Farm visit, cheese demonstration, and tasting

By Antonini and Co

Exceptional

Free cancellation available

Features

- An extraordinary experience
- Promote livestock farming
- Discover an authentic and rare profession in France

- D3, 11220 Val-de-Dagne, France | At the exit of the village of Pradelles en Val towards Lagrasse, 300 meters on the right
- Val-de-Dagne, Occitanie, France

Dates

Travelers

Languages available

Starting time: 11:00

Price details

P 1,757.67 x 1 AdultP 1,757.67

Total

Until Thu, Oct 8

Visit the animals and the farm
Mozzarella-making demonstration
Tasting (cheeses and charcuterie)
Farm products for sale:
Mohair wool textiles from our Angora goats
Organic red and rosé wine from our vines
Cheese (tommes, fresh, mozzarella, scamorza, lactic, reblochon depending on the season)
Artisanal ice cream made with milk from our Jersey and buffalo cows
Cured meats from our black pigs

The tour lasts about 2 hours.
It starts with meeting my animals (buffaloes and angora goats) in their fields, where you can interact with them and even feed them (the goats are very greedy).
I'll explain my daily work, their way of life, their needs…
Then we'll head to my lab to show you how I make mozzarella and my technique for shaping each of my mozzarellas by hand (they've been named “best mozzarella in France” by François Régis Gaudry).
Finally, I'll let you taste my products, cheeses and black pork charcuterie during a friendly get-together.

- D3, 11220 Val-de-Dagne, France | At the exit of the village of Pradelles en Val towards Lagrasse, 300 meters on the right
- Val-de-Dagne, Occitanie, France