Begin your experience inside a true Panamanian home kitchen, where authentic local flavors and hands-on cooking come together in a small-group setting. Meet your local host and fellow travelers to begin your culinary adventure. No prior cooking experience is necessary, and you’re bound to learn something new about Panamanian cuisine and culture, whether you’re a novice or an expert chef. Your group will create several traditional dishes such as Pico de Gallo and Fish Ceviche, along with appetizers and the classic Panamanian mojito. As you follow step-by-step guidance throughout the class, you’ll learn practical methods used locally that are easy to recreate back home. Your host will also capture candid photos to help you remember the experience. Most ingredients are easy to find worldwide, and you’ll receive a digital recipe book plus a curated Panama Food Guide to keep exploring local flavors. When the meal is ready, sit together to enjoy the dishes you’ve prepared and toast with a homemade mojito and a complimentary glass of wine. You’ll leave with recipes, practical skills, meaningful moments, keepsakes - and the peace of mind of our 5-star money-back guarantee.